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Green coffee. Guidelines on methods of specification Ingestion-build-95349 Edition 1 of this technical

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Edition 1 of this technical report published in 2001 assisted in the revision of IEC 61226 published in 2005

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What is ISO/IEC TR 33018– Assessor competency about

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Green coffee. Guidelines on methods of specification Ingestion-build-95349 Edition 1 of this technical1 Scope This International Standard gives guidance on methods to be used to describe green coffee for sale and purchase, and is based on the terms of contract used in the international coffee trade. It also recommends procedures for sampling, packing, marking, storage and shipping of green coffee. It is applicable to green coffee as defined in ISO 3509.

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